03 Courgette Tarts With Burrata & Olive Oil
This recipe serves 2
Bursting with flavors, these tarts feature tender courgettes complemented by
creamy burrata and a drizzle of rich olive oil. Perfect for sharing with
friends and family or adding a touch of sophistication to your dinner parties,
these tarts are a surefire way to impress your guests and leave them craving for more.
Ingredients
Puff Pastry
1 roll
Courgettes
2
Burrata
1
Salt & Pepper
To your taste
Fresh Basil
1 bunch
Olive Oil
1 tbsp
Lemon zest
To your taste
The Recipe
1
1 Preheat the oven to 210 degrees.
2
Cut the courgetten into thin slices and bake them in the oven for 10 min.
3
Cut the dough into 4 pieces and place them on top of the courgette.
4
Prick the dough and bake for 25 min.
5
Flip the tarts with a spatula.
6
Serve with burrata, fresh basil, peper, salt, lemon zest and olive oil.